The restaurant of Bassa Maina is located just off the main entrance and has its own parking lot. The view from its outdoor space is nothing short of breathtaking, while its cozy indoor lounge is incredibly homey and warm; ideal for the winter months. The head chef has created a lunch and dinner menu with creative versions of local recipes. Every dish offers an unparalleled culinary experience, as everything is prepared to perfection only with fresh local ingredients.
The breakfast buffet includes cereals, toast, jams, butter, honey, cakes, fresh bread, cheese, cold cuts, fresh fruits, yogurt, coffee, tea, and juices, while guests can have their eggs cooked to order, from scrambled to sunny side up and from over easy to poached. Breakfast, much like lunch and dinner, can be served outside on the patio or inside the restaurant’s lounge by the fireplace.